top of page
Join us every fall for the NYC Big Book Award. Book submissions are welcomed from independent authors, publishers, and big press.
Amalia's Mesoamerican Table-Ancient Culinary Traditions with Gourmet Infusions
A dazzling new international cookbook with 130+ recipes from the bestselling author of the award-winning book, Amalia’s Guatemalan Kitchen. In the highly anticipated sequel to her first Central American cookbook, Amalia Moreno-Damgaard goes beyond borders to explore modern takes on ancient Latin American recipes.
Wise Ink Creative Publishing
To see all our videos, visit our Video Channel:
bottom of page